afval in handen met cijfers

Modelling tool for value creation to agri-food residual streams in bio-based industries

Model2Bio is a European research and innovation project within the bio-based industries (BBI-JU) with the objective of developing a decision support system based on models for the valorisation of by-products form the agro-food industry into various applications.

Visit the project website

Project partners

Flanders’ FOOD is a partner in the project. The following knowledge institutes, companies and clusters are responsible for the execution:

  • Asociacion Centro Technologico CEIT-IK4 (Spain)
  • Asociacion para la Investigacion Desarrollo e Innovacion del Sector Agroalimentario (CTIC-CITA) (Spain)
  • Universidad de Navarra (Spain)
  • Wageningen University & Research, Food & Biobased Research (the Netherlands)
  • Celabor (Belgium)
  • Cluster of Bioeconomy and Environment of Western Macedonia (CluBE) (Greece)
  • Asociacion Cluster FOOD+i (Spain)
  • IZNAB Sp. z o.o. (Poland)
  • European Science Communication Institute (Germany
  • Waste Management System of Western Macedonia (DIADYMA) (Greece)